The Rich Bounty of the Atlantic: Cod, Redfish, and Halibut
Among the North Atlantic waters, one can find some of the most prestigious fishes of the world. The water has been an essential element for the coastal community for sustenance, exchange, livelihood, and culture. Generally, Atlantic cod, redfish, and halibut are considered top-quality and cultural landings themselves. Each story speaks of tradition, sustainability, and universal culinary appeal.

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