It provides a framework for designing an effective health and safety management system that will enable an organization to systematically manage its obligations related to workers’ health, safety, and well-being.
https://iasiso-europe.com/uk/b....log/iso-45001-requir
La FDA est également chargée de réglementer la fabrication, la commercialisation et la distribution des produits du tabac afin de protéger la santé publique grâce à un contrôle approprié de ces produits.
https://iasiso-europe.com/fren....ch/certification-fda
HACCP is a system that identifies important points in the manufacturing process where controls can be implemented to avoid or eradicate pathogen contamination, such as bacteria, viruses, parasites, and other microorganisms. Pesticides, food allergies, decomposition, and unfavorable smells or odors are all addressed with HACCP.
https://iasiso-europe.com/uk/h....accp-certification-i
Cette formation ISO 13485 comprend également des renseignements sur la façon de créer un programme de vérification et de produire un rapport de vérification interne.
https://iasiso-europe.com/fren....ch/iso-13485-formati
CE Marking is required for a product to be permitted into the European business market. CE marking ensures that the product and its packaging fulfill European standards for safety and quality. CE marking assures customers that a product has been manufactured in accordance with European health, safety, and environmental standards.
https://iasiso-europe.com/uk/b....log/how-to-get-ce-ma
